“… we had hundreds of mini-carnations that we beheaded and strung into flower garlands. I also brought a bunch of clippings from my rose-scented geranium, so we added the rose-scented leaves into the leis, thus adding a strong floral fragrance to the garlands. And kudos to (goodston) for thinking to use the unopened flower buds for a lovely but subtle all-green lei. It was gorgeous!” — (peoples)